Proprietor, Kerry London Myers...
is pleased to offer local Northwest cuisine to this historic location built in 1934. We feature classic meals dedicated to the region's natural offerings. Our dinner menu specializes in fresh fish hand selected by Chef Michael Holbein, All-Natural Beef, Wild Game, Poultry, and Vegetarian/Vegan Entrees. Our Pub has eight draft selections with traditional Pub fare including our popular Robin Hood Burger, Fish-n-Chips or Venison Shepherd's Pie. We are family-friendly and happily await your visit.
Recent News
Featuring fresh organic produce grown only miles away!
Upcoming Events
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February 14, 2012